BUILD Version

When RJ Beaumont shifted from selling greeting cards to tiles in the 1960s, ceramic floors and walls were far from a household norm. Tiles...

There’s something unmistakably warm and timeless about a copper farmhouse sink. The hammered finish, the rich glow that changes with time — it’s a feature that can elevate a kitchen from functional to unforgettable. But installing and maintaining one isn’t as straightforward as dropping in a standard stainless-steel basin.

For years, stone has been the gold standard for kitchen benchtops. The sleek finish, the solid feel underhand, the prestige of quartz or marble have all made it the go-to for new builds and renovations alike. But as costs rise and sustainability takes centre stage, more home owners are rethinking whether they actually need stone.